Trail & Timberline On-line — September-October, 1999

   
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Trail & Timberline features

Love in the CMC: how members of the Colorado Mountain Club found love and each other (tho' not in that order!)

The tandem tour—
Provence and Holland

by Jeanne Alperstein

Ever since Stephen and I met on the “Magical Portugal” CMC bike trip last year we have been looking forward to experiencing Holland and France on our bicycle built for two. Inspired by CMC leaders Jeanne and Tony Euser, who have been peddling double for decades, we invested in a take-apart tandem bike that could travel with us. This would be the overseas maiden voyage for “Babe.” For the flight, we carefully packed her tightly into two maximum airline-regulation-size suitcases.

After arriving in Marseilles this past spring, we and thirty-two other CMCers boarded a bus for Les Mazets des Roches. It was there in our room that, after having been up for twenty-four hours, we began to reassemble Babe in the two-hour window before the welcoming cocktail party and dinner.

We did a great job puzzling the pieces together. However, our pride quickly gave way to panic when we set about reconnecting the various brake and gear cables: All the cables were a half-inch too short. Had Babe grown in her suitcases? About the time we should have been showering, Stephen came up with a brilliant idea. “We have to take her apart and oil her connecting joints.” What! Take her apart again! Are you crazy? But it worked. As we say in French, Voila!

The next morning, we started the first of six days of biking in Provence. First stop: St. Remy, where we would enjoy the first of many morning coffee breaks and purchase food for a picnic lunch later in the day.

Stephen couldn’t wait to sample Pastis, the local drink of Provence, having read about it in Peter Mayle’s books on the region. Although it was only mid-morning, the waiter gave no indication that we were a little bit crazy drinking Pastis at that hour. It was served in a tall thin half-filled glass, accompanied by a small pitcher of water. I poured water into the liquor and watched the crystal clear Pastis (a type of absinthe or anisette) turn cloudy and milky white.

Sitting at an outside table at that café on the town square, sharing sips of our Pastis with our cycling friends, I couldn’t help think of Van Gogh (he was very fond of absinthe) doing the exact same thing. Right here he painted Nuit Etoilee a St. Remy, known to us as Starry Night.

Back on our bikes, Babe got her first real workout as we climbed into Les Baux, an old fortress town in the Alpinnes carved out of thelimestone cliffs. Sitting atop the new city is the medieval city, which is now an open-air museum. At this panoramic sport, we picknicked on our fresh baguettes, cheese, and sardines. After lunch we went exploring. We saw an ancient catapult, a battering ram, and even a trebuchet that hurled huge stones at the rate of two shots per hour (and that’s with sixty people operating it). It was the thirteenth-century equivalent of the scud missle. Positioned near these war machines stood the tiny Chapelle St. Plaise, housing a museum on the olive and its uses. In this one-room chapel, the Provençal paintings of Van Gogh, Cezanne, and Gauguin were projected on the wall and choreographed to classical music. Entranced, we sat through three shows.

At the appointed hour we rendezvoused with the group, mounted our bikes, and journeyed to the ruins of a Roman aqueduct. Scattered all over Provence we saw reminders of the long-ago presence of the Roman builders: aqueducts that moved water skillfully over great distances and coliseums that still stand today—some built without any mortar, let alone slide rules. Home to one of those coliseums is Arles, where we completed our first day’s ride into the heart of the old part of the city.

Hotel Le Cloître, which from medieval times until about a hundred years ago was the cloister for the local monks, was recently purchased by an energetic young couple who had completely remodeled the building into a charming Proven çal hotel. Agnes had just finished sewing all the yellow printed curtains and blue bedspreads textured with sunflower motifs. In our room at the top of a narrow winding staircase, the yellow walls that were decorated with Van Gogh prints were still drying. Everywhere we went in Provence we would find these pleasing color schemes.

Before leaving Arles, we stopped at the little yellow café on a cobblestoned square made famous in Van Gogh’s Le Café La Nuit and posed for a group picture. It didn’t feel as if anything had changed there in the last one hundred years. Back on our bikes we pedaled towards the next coffee stop.

Several days later we rode into Avignon, the beautiful papal city majestically overlooking the Rhône River. While the Popes no longer rule from these magnificent monuments, they have left another legacy: the Chateauneuf-Du-Pape, their private vineyards, still producing some of the finest wines in the world. On our last night in France we splurged on a half bottle for thirty dollars—well worth the price tag.

A high-speed train zipped us from Avignon to Amsterdam in less than five hours. Just the sight of red, purple, yellow, white, and orange tulip fields announced our arrival in Holland.

We saw first hand how for hundreds of years the windmills literally pumped what was a huge water mass out to the sea through a system of dikes and canals to create the country we know as The Netherlands. Now this complex water system is managed with electrical pumps, deemed more reliable than wind. (After biking in the wind every day, I’m not convinced.) Imagine what would happen in a prolonged power failure: the country would just drown.

We saw cut flowers of all kinds in a warehouse the size of one hundred football fields. They were also auctioned at the flower market at Alsmeer, where I imagined some would find their way to our local King Soopers and Safeway stores. Later that same day we biked to the world-famous Keukenhof Gardens, a floral fantasyland.

Between all the coffee stops, we discovered the most bike-friendly country on the face of the earth. And, so much more than we could ever have imagined. But that’s yet another story.

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